Chicago may have been known as the Hog Butcher to the World (really!) in the 19th century, but today it is known for wonderful food of all kinds.
Chicago has climbed the food destination latter for food travelers faster in the past 10 years than any city outside of the country of Spain. While it may still trail NYC, New Orleans and San Fran in the US, it is certainly a trip worth making.
Here are 3 Low Brow Reasons Chicago is Foodie Heaven
1. The Hamburger at Mindy’s HotChocolate
That’s all it’s called, Hamburger. No fancy-pants name for this killer up-scale burger served at one of the best pastry shops in the Windy City.
Mindy starts with about 7 ounces of Heartland Farms beef (ground at the restaurant everyday) and adds aged Cheddar Cheese and crisp Bacon. So simple – but, oh so good. » Read more: If You Think Hamburgers Are the Food of the Gods, Then Chicago is Heaven